This compelling documentary unveils a grim reality through carefully curated interviews with subject-matter authorities and family members of those affected by deadly foodborne illnesses in the United States. It delves into the alarming prevalence of these life-threatening diseases that often remain hidden in our daily meals, painting a stark picture of a largely overlooked public health crisis. The film's unflinching exploration of the issue aims to raise awareness and spark necessary conversations about the measures needed for safer food consumption practices, highlighting the urgency to prioritize this critical matter.
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